New Orleans January Brunch

It’s time to BRUNCH!

Join Brown Skin Brunchin’ this month as we host brunch at Vyoone's Restaurant at 12:15 PM!

Named one of the greatest restaurants in New Orleans by OpenTable, Vyoone’s (pronounced vee-ahn’s) is a hidden gem that brings unique French fare to the Warehouse District with its charming courtyard, representing a labor of love from owner Vyoone Segue Lewis, a fourth-generation New Orleanian with Afro Creole and French roots. The black-owned restaurant dishes up local seafood with a distinct French accent, resulting in intricately composed dishes such as soft shell crabs over corn maque-choux topped with crawfish cream sauce and includes local favorites like mussels, crab cake Benedict, and award winning ahi tuna tartare.

There is no elevator to the upstairs dining room. The restaurant is located in the Warehouse district with street parking. There is no designated parking lot.

Please bring cash, as the restaurant will not split checks. Please arrive on time, as the restaurant will seat complete parties. Failure to arrive on time may result in forfeiture of your seat.

Haven’t brunched with us before, and wondering what we do? Brunch of course! We specialize in bringing together women of color for good food, fun, and drinks, all while creating friendships and memories that will last a lifetime. Connect with women locally and nationwide as you expand your Brunchin’ circle.

To reserve your space in this month's brunch, a non-refundable fee of $10 is required. Seating is confirmed once your RSVP and payment are received. Wondering what the $10 covers? It covers the cost/fees associated with keeping the group active.

See you at brunch!